Holiday Coffee Drinks to Make at Home (+ a Cozy Brunch Menu)
Gingerbread lattes, peppermint mochas and pumpkin spice lattes you can make at home, plus a cozy holiday brunch menu and make-ahead timeline.
Brewing guides, beans and cozy coffee drinks you can make at home.
Gingerbread lattes, peppermint mochas and pumpkin spice lattes you can make at home, plus a cozy holiday brunch menu and make-ahead timeline.
A homemade peppermint mocha with real melted chocolate and just enough peppermint, topped with whipped cream and crushed candy cane.
A cozy homemade gingerbread latte with a 5-minute gingerbread syrup made from molasses, brown sugar and warm spices. No espresso machine needed.
A cozy homemade pumpkin spice latte made with real pumpkin, warm spices and maple. Ready in 10 minutes, no espresso machine needed.
The French press ratio, grind size and four-minute method for a rich, full-bodied cup, plus how to avoid gritty, bitter coffee.
Three easy ways to make a café-style latte at home with no espresso machine, plus how to froth milk with a jar, a whisk or a French press.
A no-special-equipment cold brew concentrate: the ratio, the steep time, how to dilute it and how long it keeps.
A simple, step-by-step pour-over method with the ratio, grind size and water temperature that make a clean, sweet cup.